Louisville, KY
restaurants
Posted about 5 years ago
Grind Burger Kitchen
posted in
Guy Fieri's Kentucky Spots
Owners Liz and Jesse Huot started off serving grass-fed beef burgers from a tiny trailer, but demand soon grew to the point that they were able to open a brick-and-mortar spot. In addition to the beef patties, they offer a veggie option that left Guy impressed. “Such phenomenal texture,” he said of the patty, which is made from a well-seasoned blend of roasted vegetables, quinoa, pumpkin seeds and more. It’s slathered with smoked tomato ketchup, dressed with lettuce and tomato, and placed on a fluffy bun.
Open · closes at 10:00 pm
Sunday
11:00 am
-
10:00 pm
Tuesday
11:00 am
-
10:00 pm
Wednesday
11:00 am
-
10:00 pm
Thursday
11:00 am
-
10:00 pm
Friday
11:00 am
-
10:00 pm
Saturday
11:00 am
-
10:00 pm
0